Here’s what’s cookin’ in Susan’s oven!
Betty’s Mystery Mocha
Mix and sift:
 | 3/4 cup – sugar |
| 1 cup – flour |
| 2 teaspoons – baking powder |
| 1/8 teaspoon – salt |
Melt and add to above:
| 1 square – bitter chocolate |
| 2 tablespoons – butter |
Mix with above:
| 1/2 cup – milk |
| 1 teaspoon – vanilla |
Spread in greased 8″ square pan
Sprinkle over batter:
| 1/2 cup – brown sugar |
| 4 tablespoons – cocoa |
Pour over all – 1 cup hot coffee (or hot water if desired)
Bake at 350 degrees for 35 to 40 minutes
Top will be shiny like brownies, pudding on the bottom may boil up around the edges.
